Recipe Name

Keto Peanut Butter Balls

Macros:

  • Protein: 4g
  • Carbs: 2g
  • Fat: 5g

Serving Details:

  • Servings: If You Make 10 Balls
  • Serving Size:
  • Calories: 70

Directions:

  • 1 Crush the nuts by hand or throw into a blender and grind to a fine powder.
  • 2 Combine all dry ingredients into a bowl.
  • 3 Mix in honey and yogurt and form a large batter.
  • 4 Roll into small balls with your hands and store in fridge for 30 minutes to allow balls to congeal.
  • 5 Consume right away, keep in fridge for upward to one week, or freeze for a future date.

Ingredients:

  • Modern Vanilla Protein Powder (30g) 1 Scoop
  • Peanut Butter (64g) 4 Tablespoons
  • Nuts (30g) 1/4th Cup
  • Splenda (3g) Dash
  • Honey (5g) Dash
  • Yogurt (5g) Dash