Sweet Potato Protein Waffle

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4 (14)

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MACROS:

Protein:
17.5g
Carbs:
17.5g
Fat:
1.5g

Waffles are a major breakfast favorite for most people, but we wanted to think outside the box a bit with our protein waffles. This is our sweet potato protein waffle, giving you that same breakfast waffle experience we all love, but also providing you a nutrient and protein packed waffle for your mornings.

Want more macro friendly breakfast recipes? Check out our IIFYM cookbook today!

SERVING DETAILS:

Servings:
2
Serving Size:
1/2 total mixture
Calories:
153

Directions:

  1. Pre-Heat Waffle Iron
  2. Remove skin from Sweet potato. Microwave for 1 minute and set aside.
  3. In a mixing bowl add the rest of the dry and then grate the sweet potato.
  4. Add wet ingredients to form batter
  5. Coat Waffle Iron (Once pre-heated) with cooking spray and drop batter. Cook Until All waffle batter is used.
  6. Enjoy

Ingredients:


Sweet Potato (150g)
5oz

Whey Protein (30g)
1 Scoop

Baking Powder (3g)
Dash

Splenda (3g)
Dash

Egg Whites
2

Greek Yogurt (50g)
2oz